Made with stewing steak and ale, and topped with a thick pastry crust, enjoy our recipe as an alternative to your next Sunday roast. Just one of the great dishes that are under appreciated from the UK. Foods that remind you of Scotland - classic Scottish breakfast meats and Scottish meat pies - now available for you at home. Our pork pies are made with juicy, seasoned British pork, golden pork jelly and hot water crust pastry. If one word could describe Scotland, hearty might come to mind.From the cheerful people to its robust whiskey and satiating meat pies, Scotland has always been a land strong of heart and appetite. Despite the efforts of today’s artistic chefs to refine the meat pie for modern tastes, the classic steak and ale version outranks in popularity throughout Scotland. Slow cooking stops the steak from going chewy. A hearty Steak and Ale Pie is as British as they come. This recipe is one that my mom would make every Sunday, and I could smell it cooking all day long! Here it is - made for us in the USA. Steak and ale pie, a popular dish in British pubs, is a variation of Guinness pie that uses ale in place of the famous stout. ... Meats & Meat Pies. Now, this isn’t a British steak and ale pie. In fact, we Brits have been tucking into these savoury favourites since at least the 1300s, when they were cooked in King Richard’s kitchens. How we use your email address America's Test Kitchen will not sell, rent, or disclose your email address to third parties unless otherwise notified. Cook until the meat is seared all over and there is no pink left. Two delicious 9 oz. Braising the beef in the ale and other ingredients makes it beautifully moist and tender that comes together to make a delicious, saucy filling. No vegetables other than one large yellow onion. Add the steak - I usually cut the steak gradually into the pan. Traditional hand pies filled with 100% lean seasoned stew beef slow cooked in a home made New Castle Ale enhanced gravy. The pie is then finished in the oven with pastry on top. This product is made with American beef and is not gluten free . Steak pie is one of my favourites. Good, dark brown English ale is a must to get a deeply infused flavor. With flaky puff pastry on top, this is the best pie I’ve ever tasted. I had the pleasure to visit the Guinness Storehouse when I was visiting Dublin for work in 2016. There’s no ale or beer in it. Steak pie served with peas, mashed potatoes and gravy is a quintessential British meal. It’s not even pie shaped. Ever eaten a steak & ale pie at a pub in Scotland? Your email address is required to identify you for free access to content on the site. I don’t make a lot of traditional Scottish food but I do make – and absolutely love – Scottish steak pie. Our pie range draws on a long tradition of British pork pie making. Steak and Ale Pie is a traditional Scottish meal. I think it would be awesome with leftover pot roast too. Cooking Instructions: Preheat oven to 350 d Pour in half the Ale and allow to simmer for a minute, then pour … Steak and Ale Pies come in quantities of four or one dozen. Steak and ale pie making for dinner tonight with ground beef. No herbs or spices other than salt and pepper. By this time there will be some juice in the pan and this should be sizzling. Scottish Gourmet USA is an importer and retailer of Scottish Food, including haggis, smoked fish, black pudding, bacon, artisanal cheeses, and so much more. By Sarah Inglis. Scottish Gourmet USA is an importer and retailer of Scottish Food, including haggis, smoked fish, black pudding, bacon, artisanal cheeses, and so much more. Randomly put a few things together and created a beautiful steak pie! What gives British steak and ale pie its rich, characteristic richness is the use of ale. When it's cold outside there's nothing better than coming home and curling up on the sofa with a comforting, home-cooked meal.